Join us for an artist talk and closing reception with Brandi Van Roo as we celebrate her Figure Sketches exhibition at UXLocale. Meet the artist, explore and purchase original works, and enjoy charcuterie and a cash bar. Tickets are $5, with all proceeds donated to the Blackstone Valley Tech Art Dep

A collaboration with Murder Hill in Whitinsville, MA. A vegetable-forward fall dinner celebrating the abundance of the harvest, paired with beer rather than wine. Expect autumn flavors, plenty of time around the fire, and a menu that gives vegetables their rightful place at the table.

Our December Chef’s Table takes its inspiration from the winter solstice and the warmth of European winter fairs. Think cold nights, hearty food, candlelight, wine, and the kind of meal that makes winter feel like something worth celebrating.

Valentine’s Day gets one seating and our full attention. Five romantic courses, thoughtfully paired wines, and an evening designed to unfold slowly. A wine expert will join us for the evening, guiding you through each pairing and sharing the story behind the wines and why we chose them...

Tuscany returns, but this time we’re exploring land and sea. Last year’s Tuscan dinner became one of those nights that felt bigger than the menu: the food, wine, fire, people, and energy all came together. It set the bar ridiculously high. So naturally, we’ve decided to try to outdo it.